Sparkly Peppermint Playdough
2 cups water
2 cups flour
1 cup salt
4 teaspoons cream of tartar
4 tablespoons oil
4 tablespoons peppermint extract
blue food colouring
glitter
Mix all ingredients in a heavy saucepan. Cook over medium heat, stirring constantly with a wooden spoon, until mixture thickens and pulls away from the sides of
the pan. Form dough into a ball, sprinkle with glitter, place on waxed paper, and cool completely. Store in Ziplock bags. (I can add the glitter at school if you do not have any!)
2 cups water
2 cups flour
1 cup salt
4 teaspoons cream of tartar
4 tablespoons oil
4 tablespoons peppermint extract
blue food colouring
glitter
Mix all ingredients in a heavy saucepan. Cook over medium heat, stirring constantly with a wooden spoon, until mixture thickens and pulls away from the sides of
the pan. Form dough into a ball, sprinkle with glitter, place on waxed paper, and cool completely. Store in Ziplock bags. (I can add the glitter at school if you do not have any!)
Last modified: Tuesday, 27 November 2012, 2:30 PM